NYU’s Institute of Public Knowledge is hosting the launch of Practicing Food Studies, edited by Amy Bentley, Fabio Parasecoli, and Krishnendu Ray. I wrote the Foreword. We will all provide brief perspectives on our quarter century of teaching food studies. For information and registration, click here. For 30% off on the book, click here.
by Marion Nestle
Jul
26
2007
Does Nutrition Education Work?
For my thoughts on the recent Associated Press report (unpublished except in newspapers) suggesting that nutrition education doesn’t work to change people’s eating habits, see my interview at Eating Liberally.