They’ve just agreed to remove the trans fats. So now their donuts will be “Trans fat-free.” Progress? I wonder what the new frying oil will be….
This is an all-day series of talks on food in Copley Square (specific location to come). I’m on from 1:10 to 2:15 on the Main Stage with chef Brian Mercury, talking about Soda Politics: Taking on Big Soda (and Winning). Books will be available for sale.