I’ve just been interviewed by HS (Homeland Security) Daily Wire about food safety in a globalized economy. The interviewer started off asking about the implications of mature capitalism so we were at it right away. I’m not sure what this group is, but the interview was fun to do.
Next public appearance
This is the rescheduling of the lecture I was supposed to give on October 10. The taxi driver went through red light at entrance to the Pulaski, was pulled over and found to be driving without a license. We never made it. The lecture is on food politics. It starts at 6:00. Free and open to the public. The Newark Museum is at 49 Washington Street. This time, I’ll take the PATH.