The Wall Street Journal reports that China has new guidelines on allowable levels of melamine in foods: 1 ppm (mg/kg) in infant formula and 2.5 ppm in other foods. The Canadian Food Inspection Agency agrees and is requiring importers of foods from China to document that their products meet these standards. According to the October 10 Food Chemical News (which I can’t link to), the number of infants affected by melamine-contaminated infant formula is nearly 94,000, with 30,000 cases in central Henan province and 16,000 in Hebei province, both near where the source of the problem, the Sanlu Dairy group, is located.
Next public appearance
New Directions in the Fight Against Hunger and Malnutrition: A Festschrift in Honor of Per Pinstrup-Andersen. Cornell University, Statler Hotel Amphitheater. The conference begins at 7:30 a.m. with breakfast and ends with a reception the following day with remarks by professor Pinstrup-Andersen at 2:25 p.m. For the schedule and details, click here.
My joint contribution with Malden Nesheim is from 1:40-2:00 p.m. on “the internationalization of the obesity epidemic: the case of sugar-sweetened sodas.”