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	<title>Comments on: How could E. coli O157:H7 get into cookie dough?</title>
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	<link>http://www.foodpolitics.com/2009/06/how-could-e-coli-o157h7-get-into-cookie-dough/</link>
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		<title>By: M. R. SCOBBIE BS,MS MICRO AND FOOD SCI</title>
		<link>http://www.foodpolitics.com/2009/06/how-could-e-coli-o157h7-get-into-cookie-dough/comment-page-1/#comment-35802</link>
		<dc:creator>M. R. SCOBBIE BS,MS MICRO AND FOOD SCI</dc:creator>
		<pubDate>Wed, 03 Mar 2010 17:50:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpolitics.com/?p=1414#comment-35802</guid>
		<description>HIGH INCIDENCE OF SALMONELLA IN SOY POWDER AND IN SOME SUPPLIERS OF NDM. COTTENSEED OIL MAY CONTAIN PESTICIDES AND HEBACIDES BECAUSE COTTON IS A NON FOOD CROP AND IS NOT SUBJECT TO REGULATION. END.</description>
		<content:encoded><![CDATA[<p>HIGH INCIDENCE OF SALMONELLA IN SOY POWDER AND IN SOME SUPPLIERS OF NDM. COTTENSEED OIL MAY CONTAIN PESTICIDES AND HEBACIDES BECAUSE COTTON IS A NON FOOD CROP AND IS NOT SUBJECT TO REGULATION. END.</p>
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		<title>By: Chiot's Run</title>
		<link>http://www.foodpolitics.com/2009/06/how-could-e-coli-o157h7-get-into-cookie-dough/comment-page-1/#comment-25316</link>
		<dc:creator>Chiot's Run</dc:creator>
		<pubDate>Sun, 28 Jun 2009 20:29:32 +0000</pubDate>
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		<description>Whatever happened to making cookies at home without all the crazy ingredients (and the E. coli)?  I don&#039;t eat pre-made mass-produced food (or veggies/fruit/meat etc), simply because I want to know where my food is coming from and that it&#039;s healthy.  

I drink raw milk from a local farm with no concern whatsoever, but I would never on my life eat raw pre-packaged cookie dough (or eat it cooked for that matter).</description>
		<content:encoded><![CDATA[<p>Whatever happened to making cookies at home without all the crazy ingredients (and the E. coli)?  I don&#8217;t eat pre-made mass-produced food (or veggies/fruit/meat etc), simply because I want to know where my food is coming from and that it&#8217;s healthy.  </p>
<p>I drink raw milk from a local farm with no concern whatsoever, but I would never on my life eat raw pre-packaged cookie dough (or eat it cooked for that matter).</p>
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		<title>By: For The Love of Food &#124; Summer Tomato - Upgrade Your Healthstyle &#124; Healthy Eating Tips</title>
		<link>http://www.foodpolitics.com/2009/06/how-could-e-coli-o157h7-get-into-cookie-dough/comment-page-1/#comment-25179</link>
		<dc:creator>For The Love of Food &#124; Summer Tomato - Upgrade Your Healthstyle &#124; Healthy Eating Tips</dc:creator>
		<pubDate>Fri, 26 Jun 2009 16:01:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpolitics.com/?p=1414#comment-25179</guid>
		<description>[...] How could E. coli O157:H7 get into cookie dough? &lt;&lt;Fascinating look at the flaws in industrial food. These outbreaks are particularly baffling to me because packaged foods don&#8217;t even taste good compared to real foods. Are we really that lazy? (Food Politics via @marionnestle) [...]</description>
		<content:encoded><![CDATA[<p>[...] How could E. coli O157:H7 get into cookie dough? &lt;&lt;Fascinating look at the flaws in industrial food. These outbreaks are particularly baffling to me because packaged foods don&#8217;t even taste good compared to real foods. Are we really that lazy? (Food Politics via @marionnestle) [...]</p>
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		<title>By: Anyone up for a game of Clue? &#171; Industrial Omelet</title>
		<link>http://www.foodpolitics.com/2009/06/how-could-e-coli-o157h7-get-into-cookie-dough/comment-page-1/#comment-24964</link>
		<dc:creator>Anyone up for a game of Clue? &#171; Industrial Omelet</dc:creator>
		<pubDate>Mon, 22 Jun 2009 23:28:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpolitics.com/?p=1414#comment-24964</guid>
		<description>[...] dough is the source of this E. coli outbreak,” replied nutritionist and writer Marion Nestle in Food Politics. “It could be something else, and Nestlé will have recalled 300,000 cases purely out of [...]</description>
		<content:encoded><![CDATA[<p>[...] dough is the source of this E. coli outbreak,” replied nutritionist and writer Marion Nestle in Food Politics. “It could be something else, and Nestlé will have recalled 300,000 cases purely out of [...]</p>
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		<title>By: me</title>
		<link>http://www.foodpolitics.com/2009/06/how-could-e-coli-o157h7-get-into-cookie-dough/comment-page-1/#comment-24856</link>
		<dc:creator>me</dc:creator>
		<pubDate>Sun, 21 Jun 2009 23:14:14 +0000</pubDate>
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		<description>I&#039;m so angry with this, because people who have been infected are actually going to sue Nestle.  Seriously! There are labels on the packaging warning against eating raw cookie dough.  Have people truly become so ignorant?</description>
		<content:encoded><![CDATA[<p>I&#8217;m so angry with this, because people who have been infected are actually going to sue Nestle.  Seriously! There are labels on the packaging warning against eating raw cookie dough.  Have people truly become so ignorant?</p>
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		<title>By: Anthro</title>
		<link>http://www.foodpolitics.com/2009/06/how-could-e-coli-o157h7-get-into-cookie-dough/comment-page-1/#comment-24829</link>
		<dc:creator>Anthro</dc:creator>
		<pubDate>Sun, 21 Jun 2009 20:45:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpolitics.com/?p=1414#comment-24829</guid>
		<description>Just a hypothesis, but has anyone correlated the increase in contaminated food to the increase in prepared products?</description>
		<content:encoded><![CDATA[<p>Just a hypothesis, but has anyone correlated the increase in contaminated food to the increase in prepared products?</p>
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