This is a lecture in a Letters and Science/Journalism 101 course on The Rise and Future of the Food Movement. 6:00 p.m. Wheeler Auditorium, UC Berkeley. Open to public but reservations needed.
I’m doing a Behind the Plate interview from 6:30-8:30 p.m. at Foodstand, 115 5th Ave (between 18th and 19th), 6th floor. This is in partnership with the NYC Food Policy Center and Sweetgreen. Information about tickets is here.