NYU’s Institute of Public Knowledge is hosting the launch of Practicing Food Studies, edited by Amy Bentley, Fabio Parasecoli, and Krishnendu Ray. I wrote the Foreword. We will all provide brief perspectives on our quarter century of teaching food studies. For information and registration, click here. For 30% off on the book, click here.
by Marion Nestle
Sep
2
2015
Soda Politics: the first copy!
Soda Politics is out (almost)! It ships to preorders next week!
Max Sinsheimer, my editor at Oxford University Press, just gave me this advance copy.
The official publication date is October 5, but copies should be widely available well before then. Enjoy!
For information about it, click here.