When: Tuesday February 24, 6:30-8:30pm
Where: Impact Hub Oakland (Omi Gallery) 2323 Broadway, Oakland (donations at door welcome)
RSVPs appreciated. Email: Michele@eatdrinkpolitics.com or on Facebook
NYU’s Institute of Public Knowledge is hosting the launch of Practicing Food Studies, edited by Amy Bentley, Fabio Parasecoli, and Krishnendu Ray. I wrote the Foreword. We will all provide brief perspectives on our quarter century of teaching food studies. For information and registration, click here. For 30% off on the book, click here.