The U.K. food industry fights labeling efforts, successfully

Tim Lang, professor of food policy at City University, London, writes that the U.K. food industry is fighting back over initiatives to reduce calories and mitigate climate change. He sends an article from the British trade publication, The Grocer,¬†about how the U.K. government has reneged on its “responsibility deal” with industry to reduce calories in … Continue reading The U.K. food industry fights labeling efforts, successfully