The French food industry v. public health: front-of-package label

A colleague in France, Serge Hercberg, a nutrition professor at the University of Paris writes to say that the French government’s decision on October 31 to support voluntary adoption of a “Nutri-Score” front-of-package label is now under attack by the food industry. Nutri-Score looks like this (A is nutritious, lower grades less so): The food … Continue reading The French food industry v. public health: front-of-package label