I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
The annual Global Nutrition Report on progress toward the Sustainable Development Goals (SDGs) has just arrived.
It does not provide much good news.
The report views the SDGs as an opportunity to make commitments to improve this situation.
I wish I were more optimistic.