
This will be at the bookstore, 6:00 to 8:00 p.m., a conversation with Lane Selman, founder of Portland’s Culinary Breeding Network, followed by audience Q&A and a book signing. Information and RSVP here.
This is what I’ve been working on for the past few years. It’s coming out early in October!
For 30% off, go to www.ucpress.edu/9780520384156. Use code 21W2240 at checkout.
