This is a seminar for Cornell’s Division of Nutritional Sciences. “Food Industry Influence on Nutrition Research and Practice: In Search of a Viable Alternative.” 4-5 p.m. Savage Hall Auditorium. Open to public.
This will be at the bookstore, 6:00 to 8:00 p.m., a conversation with Lane Selman, founder of Portland’s Culinary Breeding Network, followed by audience Q&A and a book signing. Information and RSVP here.