I was recently interviewed for a story on “10 things your grocery store doesn’t want you to know” (see it at msn health and fitness). The writer had some fun with What to Eat and honed in on the take home lessons and then some. She also quotes Brian Wansink, whose book, Mindless Eating, is one I assign to students to explain how something as simple as a large plate encourages people to eat more calories. Enjoy!
Next public appearance
This is a conversation about 101 Classic Cookbooks, 501 Classic Recipes (Rizzoli Books, 2013), with Clark Wolf, Marvin Taylor (curator NYU Fales Library), Rose Levy Beranbaum (author, The Cake Bible), and Madhur Jaffrey (actor and author). 7:30 p.m. 92ndY Tribeca, 200 Hudson St, Price $15, RSVP: here