Thanks to Andy Bellatti for noticing this at his local Las Vegas Whole Foods.
This reminds me so much of the Low-Carb craze way back in 2005.
Oh well. Whatever works.
This will be at the bookstore, 6:00 to 8:00 p.m., a conversation with Lane Selman, founder of Portland’s Culinary Breeding Network, followed by audience Q&A and a book signing. Information and RSVP here.