Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
by Marion Nestle
Feb
1
2010
The Supreme Court and food politics: update
I commented earlier on the Supreme Court’s decision to allow unlimited corporate spending on election campaigns on the grounds of free speech. If a picture is indeed worth a thousand words, try this (I wish I knew its source):
Update February 2: Thanks for Dan M. for posting this site as the source: “The Future in History.”
