Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
by Marion Nestle
Oct
22
2010
Berkeley CA: University Students Cooperative Association
This event is for the Berkeley student co-ops, where I lived when I was a student. The event is called “Navigating food choices in today’s economy: a dialogue with Marion Nestle and Narsai David.” 7:00 p.m. The David Brower Center, 2150 Allston Way. Reservations at www.bscaa.org/foodchoices.