Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.
by Marion Nestle
Oct
19
2010
Seattle: University of Washington College of the Environment
This will be a lecture on “Food Politics: Advocacy for Social Change” as part of a University of Washington course on Eating the Environment. Open to the public. 6:30-8:00 p.m. Kane 120. Here are FoodSafetyNews notes on what I said, and some from Judy Lightfoot.