This is the second event this week celebrating my career. Panelists include Marian Burros, formerly of the New York Times, Shawn Goldrick, Director of Patient Support Services, Boston Children’s, Danielle Nierenberg of Food Tank, Gustavo Setrini in my NYU department, and Katy Sparks, sustainable chef. Moderator is professor Sapna Parikh, visual storyteller.
The State of Food: Policy, Media, Education and More
Tuesday, April 24th, 4:00 pm
NYU Bobst
Fales Library and Special Collections
70 Washington Square South, Third Floor
New York, NY 10012
I am honored (hugely) to be the recipient of the 2023 Edinburgh Medal, at which I give a speech as part of the Edinburgh Science Festival. My talk, “Food Politics: Why it Matters Now” is at 7:00 p.m. Information about the Science Festival is here. A Tweet announcing my award is here.