I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
San Francisco: UCSF Food Documents Collection
I’m keynoting a conference to launch the UCSF Library’s new Food Documents Collection, which houses documents I used in my research, among others. It’s a morning conference, 8:30-12:00, at UCSF’s Laurel Heights Auditorium, 3333 California St. Suite 265. Details about the other panelists and the conference are here.