I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Nov
5
2018
New York City: The Strand Bookstore
This will be a conversation about Unsavory Truth with Roni Caryn Rabin, who wrote the terrific series of New York Times articles on the alcohol industry’s aborted effort to fund an NIH study of the benefits of alcohol consumption, 7:30-8:30 p.m. For information and tickets, click here.