I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
Online: Oxford Real Farming Conference
I’m speaking at the Oxford Real Farming Conference, which starts January 7 and runs until January 15. The conference website is here. It is free, but registration is required. My talk is on a panel at noon, East Coast time: Refreshing the Food System; the Intersection of Food, Agriculture and Technology. Information about the panel is here. The other panelists are Don Bustos and Joi Chevalier. The chair is Danielle Nierenberg.