I’m speaking at the Department of Health and Nutrition Sciences at 6:00 p.m. on food politics, with a book signing to follow. It’s in University Hall Conference Center, 1 Normal Avenue in Montclair. Free and open to public.
I’m moderating: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food with author Michelle T. King. Arcchstatus Books is at 164 Huron, Greenpoint. 6:00 p.m. Information is here.