Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
by Marion Nestle
Mar
30
2014
New York: Cherry Bombe Jubilee
Cherry Bombe magazine is hosting a jubilee conference celebrating women in the world of food. It’s at the High Line hotel on 10th Ave and 21st street. My talk is on food politics at about 2:30 p.m.