Cherry Bombe magazine is hosting a jubilee conference celebrating women in the world of food. It’s at the High Line hotel on 10th Ave and 21st street. My talk is on food politics at about 2:30 p.m.
I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.