I’ve just been asked if I’ve seen King Corn. Indeed I have and highly recommend it. It’s great fun. Two guys buy an acre of land, plant corn on it (a scene well worth the price of admission), watch it grow, harvest it, and film the process. I adored the scene that shows how they make their very own high fructose corn syrup, the planting scene of course, and the very last one (which I won’t spoil). You can read about it on the King Corn website. It’s going into distribution. Has anyone else seen it? What did you think?
Next public appearance
I’m doing a bookstore reading at 3:00 p.m. on the tenth anniversary edition of Food Politics, out May 1. Omnivore Books, 3885 Cesar Chavez St (between 26th and 27th, @ Church)