The official launch will be at NYU’s Library, most likely at 4:00 p.m. Co-author Lisa Sutherland will be present. Details and registration to follow.

Think what you like about genetically modified crops; farmers love them. How else to explain the latest data from USDA? GM soybeans are leveling off a bit – at close to 90%–and corn at close to 60%. The public doesn’t like GM much. They aren’t labeled. What’s in this for farmers?