The official launch will be at NYU’s Library, most likely at 4:00 p.m. Co-author Lisa Sutherland will be present. Details and registration to follow.

USDA has just released the most recent statistics on use of genetically modified crops in the U.S.
This, of course, does not include sugar beets, which are also in the over 90% range.
How to interpret this? If you eat any processed foods containing corn, soybeans, or beet sugar, you should assume that they have a high probability of containing genetically modified ingredients.
You don’t like this? Choose organics!
You think GM foods should be labeled? Write your congressional representatives!