Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
by Marion Nestle
Nov 16 2008
Food miles: a real issue or a distracter?
The Mercatus Institute has produced a report arguing that food miles – the environmental cost of the distance food travels – is a meaningless concept based on erroneous assumptions, and that the “buy local” movement is focused on the wrong issues. I don’t know anything about the Mercatus Institute other than what is on its website, and I don’t recognize the names of its members. Anybody know anything about it? Here’s what the Wall Street Journal said about this group in 2004.