I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
Point Reyes Station: Point Reyes Bookstore
Mal Nesheim and I are doing a reading of Feed Your Pet Right at 3:00 at the Point Reyes Bookstore. I’m not sure about the location (Toby’s Feed Barn?), but the bookstore is at 11315 State Route 1, in Point Reyes Station and the store’s phone number is 415.663.1542. My lecture is the first in a “Food for Thought” series of lectures by people who write terrific books about food and food issues. I wish I could go to all of them.