
Information is here. Registration is here. The agenda is here.
My talk (NOTE: this is London time)

Clark Wolf is moderating one of his Critical Topics panels at the Fales Library (Bobst, 3rd Floor) from 4:00 to 6:00 p.m. Hear Frank Bruni, Scott Hocker, Krishnendu Ray, and me discuss how we are talking and writing about food in the new media world. Open to the public.