I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Oct 29 2012
San Francisco: American Public Health Association
My presentation is at 10:30 a.m. in a panel discussionon “Snack food and beverage industry and global noncommunicable chronic disease.” I’m doing “Food industry influences on international health policy: an overview/”