by Marion Nestle
May 14 2013

Attention policy wonks! It’s farm bill time again.

The Senate and House released their versions of the farm bill last week.  By size (1102 v. 576 pages) and extent of budget cuts ($23 billion v. $40 billion), these are  incompatible. I’m guessing that getting them passed and reconciled will require major compromises—hard to imagine for this dysfunctional Congress.

The Congressional Budget Office, according to the Hagstrom Report, estimates that the Senate bill will cost $955 billion from 2014 to 2023, and the House bill will cost $940 billion—but roughly $100 billion a year for the next 10 years.   Much is at stake.

The Senate Ag Committee is discussing its bill today (click here for details).  The House Ag Committee does this on Wednesday (click here).

To get up to speed, here are the relevant documents on the Senate side:

And here are the parallel documents on the House side:

As a reminder of what the farm bill is all about, see my previous posts on the subject from November 14 and November 26 2012.

The Union of Concerned Scientists (UCS), ever optimistic, has produced a report, The Healthy Farm: A Vision for U.S. Agriculture, identifying ways that the farm bill could—if there were any political will—support an agricultural system focused on producing abundant, affordable, and healthy food and on protecting the environment (also see its interactive healthy farm and take action sites).

During the coming days, I’ll take a stab at interpreting key pieces of the proposed bills.  Stay tuned.

2:00 p.m. addition: Jerry Hagstrom says the Senate Agriculture Committee has approved the farm bill by a vote of 15 to 5. Senators Roberts, McConnell, Johanns, Thune and Gillibrand voted no.  OK.  Now let’s see what the House does tomorrow.

Addition #2: Follow the amendments on Senate and House.