I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
by Marion Nestle
May
21
2014
Really, sugars are sugars. Some sugar is good. Less is better.
We need a break from school food issues.
I love this graphic, designed by Noelle Campbell. It’s from an article by Rebecca Adams in the Huffington Post (I’m quoted).
