Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
by Marion Nestle
Sep
3
2014
Food art: Polar Bear Hamburger
The Johnson Museum of Art on the Cornell University campus is displaying this remarkable, 8-foot wide, soft sculpture in its lobby.
The artist is Vincent J.F. Huang. He calls it “Polar Bear Hamburger, 2014.”
Mr. Huang says his work is devoted to “creating statements that will raise awareness around various political and environmental issues.”
It works for me.
Worth the visit,