I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Jul 2 2015
New York: National Archives
I’m sitting at a table chatting about my books at the National Archives’ traveling exhibit, What’s Cooking Uncle Sam, 2nd floor Rotunda, Alexander Hamilton U.S. Custom House building, One Bowling Green. Come keep me company. 12:00 – 2:00 p.m.