Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
Where are we on GMO politics: an update
State GMO labeling bills: While Congress dithers, states are getting busy. The Sunlight Foundation’s SCOUT database on state GMO legislative initiatives is searchable. Examples:
Detente between producers of GMO and labeling advocates: USDA Secretary Tom Vilsack held a meeting to attempt to forge some kind of accord between producers of GMO foods and advocates for GMO labels. By all reports, it didn’t work. Earlier, Vilsack tried to negotiate detente between GMO producers and producers of organic foods. That didn’t work either.
GMO Salmon: The FDA says it will not allow imports of GMO salmon. Since GMO salmon are produced in Canada and Panama, this action in effect bans GMO salmon from the US food supply. The FDA is working on labeling guidelines and probably wants them out before allowing imports.
Monsanto’s conversation: Monsanto’s interactive website invites you to be part of the conversation. Aything you like. Someone from Monsanto will respond. This site is clearly keeping Monsanto’s PR staff on its toes. Here is just one example: