¿Cómo ha avanzado la invasión de los productos ultraprocesados en el ambiente infantil? 👶🍟
📅Entérate en la charla con @marionnestle, Alejandro Calvillo y Julieta Ponce de @COANut el próximo lunes 25 de septiembre, 18 hrs.
🔴⬇️Registro indispensablehttps://t.co/GapwOTLp2q pic.twitter.com/clXbGU2XPw— Poder del Consumidor (@elpoderdelc) September 20, 2023
by Marion Nestle
Apr
21
2016
Annals of “healthy” eating: Olive Garden
My friend and colleague Maya Joseph submits this entry for the category Annals of American “Healthy” Dining:
I was at an Olive Garden last night and, while I greatly appreciated the calorie labeling, which prevented me from ordering the 1,480 calorie entree I was hankering after, I was unsettled by the promotional materials urging us to order two entrees for the price of one (you’re supposed to take one home…).
She includes this link to the two-for-one offer (Oops. It’s no longer available. Whew).
Comment: OK, they offered customers a choice.
But unlimited breadsticks and two Fettucine Alfredos?
The mind boggles.