I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
I’m speaking at a panel to launch the late Joy Santlofer’s Food City, for which I wrote the Foreword. This will be at the Museum of Food and Drink, 62 Bayard, Brooklyn. The panel also includes Joy’s husband, Jonathan Santlofer and Cindy Lobel. It begins at 6:30.