Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
by Marion Nestle
Dec 9 2016
Stockholm: Nobel Week
I’m participating in the 2016 Nobel Week Dialogue at a meeting titled “Your Plate, Our Planet: The Future of Food.” It takes place at the City Conference Center, Barnhusgatan 12-14, Stockholm, Sweden.