by Marion Nestle
Aug
28
2017
Thought for the week: muffin v. cupcake
Thanks to my colleague Lisa Young for taking this photo at the Magnolia Bakery in Manhattan.
Search this site
Popular posts
- Are sugars toxic? Should they be regulated?
- Some good news about school food
- US industrial agriculture at a glance
- Industry-funded study of the week: a citrus and pomegranate supplement
- Food companies pay dietitian-influencers to hawk their products
- Annals of Marketing: Coca-Cola innovations
- Weekend reading: rising prevalence of obesity in developing countries
- Canada’s new food guide: a better version of MyPlate?
- Harvard plate v. USDA MyPlate: an improvement?
- PLEZi: Better for kids? Healthier?