Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.
by Marion Nestle
Jul
12
2019
Oxford: Oxford Food Symposium
I’m speaking on “Power in the food system: big food vs. everyone else.” The Symposium is at St. Catz on the Oxford campus.