I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
Life is always full of stresses but on top of the usual sources we now have the pandemic and what went on—and continues—about the election.
Fortunately, food remains one source of comfort we can always rely on.
The trick is making sure that stress eating doesn’t interfere with long-term health.
Here is a sample of recent reports:
What are we to make of these reports?
We are all looking for comfort and solace, and foods help.
But watch out for food marketers: they will do all they can to encourage you to buy what they are selling.