Information about the Aspen Ideas Festival is here. I am scheduled for a session, The American Wellness Paradox, currently scheduled from 11:00-11:50 a.m., at the East Lawn Tent. This will be a discussion with senior HHS policy advisor, Calley Means. Here’s the blurb on it: “Americans are spending more than ever on healthcare, supplements, wellness trends, and “clean eating,” yet rates of chronic disease and metabolic illness continue to climb. As skepticism fuels the rise of movements like MAHA, debates over what Americans should eat have become deeply cultural, political, and economic. Two influential voices with sharply different perspectives on nutrition and food science explore how food systems, farming practices, consumer culture, and the wellness industry collided to create one of the defining public health debates of our time.”
by Marion Nestle
Nov
3
2023
Weekend reading: Farm Action’s analysis and policy recommendations
Farm Action, an organization devoted to stopping corporate agrocultural monopolies and building fair competition in rural America, has issued a short report, Balancing the US Agricuiltural Trade Deficit with Higher Value Food Crops.
Its point (you have heard this from me repeatedly): the U.S. food system focuses on feed for animals and fuel for automobiles. It ought to focus on food for people.
The current situation:
- Most American farmland acreage is dedicated to animal feed and fuel production.
- Over the last 5 years, American consumption of chicken and exports of pork continued to climb, increasing demand for soy, a key feed crop for pork and poultry.
- Acreage of many key food crops including potatoes, sweet potatoes, sweet corn, tomatoes, apples, and oranges has fallen precipitously 20-90% from peaks in the 20th century.
- Exports fell and imports rose for vegetables, fruits, melons, and key food grains.
- Across produce items, the US was or became a net importer of all 5 of the top vegetables by 2021.
What can be done:
- At 2022 prices, just 3.5-4.4 million acres of higher value fruit, vegetables, and melons would be needed to generate $32.9B in sales, the 2022 size of the US produce trade deficit and more than the projected $27.5B
overall ag deficit projected for 2024—this amounts to just 0.4% of US farmland. - This could be accomplished by approximately doubling the amount of land currently harvested for these crops.
Policy (Legislative) recommendations for farmers who grow food for people:
- Improve crop insurance and risk management
- Expand market access
These analyses make these fixes look easy. Make them happen!

