Menu
  • Blog
  • Topics
  • Feedback
  • Books
  • Publications
  • Appearances
  • Media
  • FAQ
  • Links
  • About

Search this site

Food Politics
by Marion Nestle
Oct 16 2017

Menus, San Francisco Style

Grant Street, Chinatown, October 11, 2017

  • Share
  • Tweet
  • Email
  • Share

You might also like:

  • If you like Chinese food (and who does not?), now is the time
  • Food Politics, San Francisco Style
  • Sugar politics: San Francisco
Weekend reading: Politics of the Pantry
Glyphosate: a roundup (sorry, couldn’t resist)
What to Eat Now: The Indispensable Guide to Good Food, How to Find It, and Why It Matters. Order Now

Follow Marion

  • LinkedIn
  • BlueSky
  • Instagram
  • Email

Get the latest posts sent to your inbox:

Next public appearance

Aug 19 2026

Online: Food Tank

I will be discussing Sugar Coated at 1:00 p.m. ET.  The link to the conversation is here.

Popular posts

  • Weekend reading: What the Trump administration has done to SNAP—and to grocery stores
  • Setting the record straight: Calley Means
  • Funding effect study of the week: Red Bull
  • The Cyclospora outbreak: an everyone-is-at-fault system failure: “LettuceGate”
  • Annals of food marketing: weird, wonderful, and profitable
  • What will the FDA do about peptides?
  • What has MAHA accomplished to date?
  • Industry-funded study of the week: Ashwagandha supplements
  • Industry-funded study of the week: plant v. animal proteins
  • Big Food vs. The People: lawsuits against public health measures
  • Privacy Policy
  • Terms & Conditions
  • Site conceived and produced by Names@Work and designed by cre8d design

Order Now

  • Target