I’m moderating: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food with author Michelle T. King. Arcchstatus Books is at 164 Huron, Greenpoint. 6:00 p.m. Information is here.
by Marion Nestle
Oct
30
2018
New York: Unsavory Truth: publication celebration at NYU
This is the publication day for Unsavory Truth: How Food Companies Skew the Science of What We Eat. I will be speaking at 5:00 at NYU’s Fales Library, 3rd Floor (Washington Square South at La Guardia Place). My brief talk will be followed by a Q and A and a reception. Come celebrate with me!