Menu
Search
Blog
Topics
Feedback
Books
Publications
Appearances
Media
FAQ
Links
About
Close Search
Search this site
Search
Submit
by
Marion Nestle
Oct
21
2020
Online: Diet ID Webinar on Ultraprocessed Foods
Ultraprocessed Foods: Implications for Nutrition Policy and Recommendations, with me, Carlos Augusto Monteiro, MD, PhD, and Kevin Hall, PhD, moderated by Diet ID CEO David Katz, MD, MPH. It’s on Zoom at noon East Coast time.
Register here.
Share
Tweet
Email
Share
Online: Oxford Food Symposium Kitchen Table
Online: Seattle Town Hall
Pre-order Now
Follow Marion
LinkedIn
BlueSky
Instagram
Email
Get the latest posts sent to your inbox:
Your email address
Next public appearance
Oct
28
2025
Washington, DC: Food and Agriculture Policy Summit
Register here
u
sing PROMO CODE
FoodAgPolicy.
Popular posts
Food industry action of the week: corporate greenwashing
Texas elementary schools are selling ice cream in competition with school lunches (OK, USDA-approved, but still)
Trump administration tries to get rid of NHANES (it may yet succeed)
Weekend reading: Progress (?) toward the Sustainable Development Goals
Protein bars: Consumer Lab testing does not please manufacturers
Vindicated! GAO issues report critical of USDA’s treatment of the Economic Research Service
Are sugars toxic? Should they be regulated?
California defines ultra-processed foods and bans them from school meals—by 2035 (!)
New terms in nutritional vocabulary: dark matter and foodomics
Brazil’s new dietary guidelines: food-based!
Pre-order Now
Close