I’m moderating: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food with author Michelle T. King. Arcchstatus Books is at 164 Huron, Greenpoint. 6:00 p.m. Information is here.
by Marion Nestle
Mar
23
2022
London: City University Food Thinkers
This is an online Food Thinkers webinar at 5:15 GMT (1:15 EDT): Food Politics 2022: Advocates Unite! Register here.