I’m addressing graduates of the Johns Hopkins Bloomberg School of Public Health at 9:00 a.m. Information is here. It will be streamed online.
by Marion Nestle
Feb
20
2008
The latest junk food marketing gimmick: food miles
You have to hand it to the British for thinking this one up: locally grown potato chips. If low-fat labels on food products encourage people to eat more calories (as they apparently do), will locally grown have the same effect?