I’m moderating: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food with author Michelle T. King. Arcchstatus Books is at 164 Huron, Greenpoint. 6:00 p.m. Information is here.
by Marion Nestle
May
4
2011
Washington, DC: Future of Food conference
I’m on a panel on health and nutrition at the Washington Post’s conference on the Future of Food at Georgetown University, Gaston Hall, 37th and O Street NW, 9:00 to 4:30. Free to public.