I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Apr 22 2011
New York: James Beard Foundation
Earth Day panel on “Earth to Table / Table to Earth.” It’s at the Chelsea Market, 75 9th Ave, 2:30-4:00, at the James Beard pop-up restaurant. Michel Nischan and Karen Karp are also on the panel, chaired by Mitchell Davis.